Dans mon iPhone #9

I know it's something of a cop-out to be doing another one of these so soon after the last without any real life recipes in between, but I am being extremely conscientious this term with my university work (my final term of teaching at university - ever) so I'm hoping to be forgiven, and also planning on making some love-heart-shaped pistachio whoopie pies to win you over again next time.
I also need to do a lengthier blog post about my adventures with pasta which have been threefold and problematic.

So to keep you sated for now...

from top left:
new years day nachos; making almond croissants before a long day clearing out the storage shed; ciabatta sandwich and fries; packing a gorgeous italian sandwich; home-made ravioli and home-made focaccia (I'll elaborate more later in a dedicated blog post); waking up hungover and making this before 9am results in some amount of satisfaction; highlights hot choc with low fat whipped cream: yummy treat; peanut butter gooey brownie with rich fresh custard; breakfast; breakfast; bailey's buddy; biscuits and [b]cheese; 
First breakfast of 2013, in a service station on the way to London: Thanks, mum! (That'll make you feel fresh again!)

[Post inspired by Zoé Macaron]